Egg pastry from Fada in the Hong Kong Supermarket

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A few nights ago, an old memory of a certain pastry I had within an Asian bakery came to my mind and since then, I had been craving for something like it. Realizing it had an egg like flavor, I decided to try a Google search and came across a dessert that went by the name of "Moon Cake". This morning I visited the Hong Kong supermarket and a baker said moon cakes are only in season during September. Yet I found a pastry that was generically named "Egg Cream Puff Pastry" and I decided to give it a shot. As soon as I bit into it, I knew this was the pastry I had tried so many years ago but in a different store. It was so delicious and better than a donut because it held a more yolk-like and creamy flavor and the bread was softer. There was a perfect pastry. It was better than many of those sold at Panera Bread and yet it was only $1.15. I'm sure I will visit the Fada pastry shop at Hong  Kong supermarlet more often and this egg pastry will not be my last one.


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Hidden Grounds

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Sorry I haven't written anything in a while! I didn't make time to update my blog but I'll be sure to make more time in the future. I just tried the Moroccan Mint Tea from Hidden Grounds and it tasted very refreshing! It could be used as a good pick-me-up drink. However, for $3 I can’t say the deal was a steal. 




Yet the atmosphere of the place is very warm because of the colors, potted plants, and lighting. The place has just the right amount of mess for an urban cafe, and this helps separate itself from the traditional tidy Starbucks while also attracting local hipsters.

A short while later, Spoorthi K. from Hidden Grounds contacted me and mentioned that free hot water refills are available since the tea bag can last 3 cups.  I had not realized this and now I think the tea is fairly priced.

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